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Nonfiction Kosher Chinese: Living, Teaching, and Eating with China’s Other Billion Michael Levy
Nonfiction Four Kitchens: My Life Behind the Burner in New York, Hanoi, Tel Aviv, and Paris Lauren Shockey
Cookbook A Jewish Calendar of Festive Foods Jane Portnoy; Robin Reike, illus.; Marshall Portnoy, commentary
Nonfiction Jewish Days: A Book of Jewish Life and Culture Around the Year Francine Klagsbrun; Mark Podwal, illus.
Cookbook Jewish Cooking for all Seasons: Fresh, Flavorful Kosher Recipes for Holidays and Every Day Laura Frankel
Nonfiction How to Keep Kosher: A Comprehensive Guide to Understanding Jewish Dietary Laws Lise Stern
Cookbook The Kosher Baker: Over 160 Dairy-Free Recipes from the Traditional to the Trendy Paula Shoyer
Essay Settling a Debate in an NYC Cab Earlier this week, June Hersh wrote about her perfect day, her Jewish culinary journey and unraveled the mystery of Jewish food. She will… June Hersh September 16, 2011
Essay A Picture Perfect Day Earlier this week, June Hersh wrote about her Jewish culinary journey and unraveled the mystery of Jewish food. She will be blogging all week… June Hersh September 15, 2011
