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Introducing: Nu Reads, a book sub­scrip­tion series from Jewish Book Council. Jewish books, delivered to your door.

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Items with the category: Cooking & Food | Jewish Book Council

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    Items with the category:

    Cooking & Food

    Essay

    Make Passover Cook­ing a Fam­i­ly Affair

    Ear­li­er this week, Tamar Ansh shared a recipe for Moroc­can-Style Gefilte Fish for Passover. Her newest book, Let My Chil­dren Cook!, is now avail­able. She has been…
    Tamar Ansh
    April 10, 2014
    Essay

    Recipe: Moroc­can-Style Gefilte Fish For Passover

    Tamar Ansh is an author, edi­tor and food colum­nist, among many oth­er things. Her newest book, Let My Chil­dren Cook!, is a Passover cook­book for kids aged 8 – 108 with…
    Tamar Ansh
    April 7, 2014
    Essay

    Kosher Style

    Beth War­ren is a reg­is­tered dietit­ian, a cer­ti­fied dietit­ian-nutri­tion­ist with a pri­vate prac­tice in Brook­lyn, New York, and the author of the…
    Beth War­ren
    February 19, 2014
    Essay

    Ram­bam and Medicine

    David Zul­berg is the author of best-sell­ing health and behav­ior mod­i­fi­ca­tion diet called The Life-Trans­form­ing Diet (Feld­heim Pub­lish­ers). His lat­est book called…
    David Zul­berg
    February 19, 2014
    Cover of The 5 Skinny Habits: The Ancient Wisdom of Biblical Scholars and Doctors Can Help You Lose Weight and Change Your Life Forever
    Non­fic­tion
    The 5 Skin­ny Habits: The Ancient Wis­dom of Bib­li­cal Schol­ars and Doc­tors Can Help You Lose Weight and Change Your Life Forever
    David Zul­berg
    Cover of The Life-Transforming Diet: Health and Psychological Principles of Maimonides
    Non­fic­tion
    The Life-Trans­form­ing Diet: Health and Psy­cho­log­i­cal Prin­ci­ples of Maimonides
    David Zul­berg
    Cover of Living a Real Life with Real Food: How to Get Healthy, Lose Weight, and Stay Energized—The Kosher Way
    Non­fic­tion
    Liv­ing a Real Life with Real Food: How to Get Healthy, Lose Weight, and Stay Ener­gized — The Kosher Way
    Beth War­ren
    Cover of The Heart of the Plate: Vegetarian Recipes for a New Generation
    Cook­book
    The Heart of the Plate: Veg­e­tar­i­an Recipes for a New Generation
    Mollie Katzen
    Cover of The Prime Grill Cookbook: Redefining the Kosher Experience
    Cook­book
    The Prime Grill Cook­book: Redefin­ing the Kosher Experience
    Joey Allaham & David Kolotkin
    Cover of Miriam's Kitchen
    Non­fic­tion
    Miri­am’s Kitchen
    Elizabeth Ehrlich
    Essay

    A Meal from The Tin Horse, Minus the Tsuris

    This week, Jan­ice Stein­berg, the author of The Tin Horse blogs for The Post­script on what to cook for a Tin Horse-themed meal. The Post­script series is…
    Jan­ice Steinberg
    November 5, 2013
    Essay

    Kosher Soup for Ramadan & Oth­er Tales of My Moth­er’s Moroc­can Childhood

    Ruchama King Feuer­man​’s cel­e­brat­ed first nov­el about match­mak­ing (Sev­en Bless­ings, SMP) earned her the praise of The New York Times and Dal­las Morn­ing News, and…
    Ruchama King Feuerman
    October 28, 2013
    Interview

    Meet Sami Rohr Prize Final­ist Marni Davis

    Post­ed by Nao­mi Firestone-TeeterIn our pre­vi­ous posts, we met Mat­ti Fried­man, who imag­ined his future grand­daugh­ter, and Sarah Bunin Benor, who iden­ti­fied the place…
    Nao­mi Firestone-Teeter
    October 22, 2013
    Cover of Nosh on This: Gluten-Free Baking Classics from a Jewish American Kitchen
    Cook­book
    Nosh on This: Gluten-Free Bak­ing Clas­sics from a Jew­ish Amer­i­can Kitchen
    Tim Horel & Lisa Stander Horel
    Essay

    Eight Ways to Lose Weight on Chanukah

    Jamie Geller’s new cook­book, Joy of Kosher (William Mor­row), is now avail­able. Read her pre­vi­ous posts for the Vis­it­ing Scribe here. She is blog­ging here today for…
    Jamie Geller
    October 15, 2013
    Essay

    The Bal­a­bus­ta Gene

    Ear­li­er this week, Jamie Geller wrote about her very first pota­to kugel. Jamie, known as the ​“Queen of Kosher” (CBS) and the ​“Jew­ish Rachael Ray” (New York Times), is…
    Jamie Geller
    September 24, 2013
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