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Cookbook Jack’s Wife Freda: Cooking From New York’s West Village Dean Jenklowitz, Maya Jenklowitz, Julia Jaksic
Essay Harry Kassel: The Kosher Meat Man Earlier this week, Roger Horowitz uncovered the “invisible chemist” of the Orthodox Union and shared memories of his grandmother Bertie Schwartz, the first woman… Roger Horowitz October 5, 2016
Essay Abraham Goldstein: The Invisible Chemist Earlier this week, Roger Horowitz shared memories of his grandmother Bertie Schwartz, the first woman president of the Jewish Book Council. The author of Kosher USA: How… Roger Horowitz September 28, 2016
Essay Blueberry Pierogi in Warsaw Together with Jeffrey Yoskowitz, Liz Alpern is both co-founder of The Gefilteria and co-author of The Gefilte Manifesto: New Recipes for Old World Jewish Foods. With the… Liz Alpern September 12, 2016
Essay In Defense of Kosher Food: A Recipe Cindy Silvert is the author of The Hungry Love Cookbook: 30 Steamy Stories, 120 Mouthwatering Recipes. She is guest blogging here all week as part of the Visiting… Cindy Silvert June 29, 2016
Essay 30 Steamy Stories and Corned Beef on Rye Cindy Silvert is the author of The Hungry Love Cookbook: 30 Steamy Stories, 120 Mouthwatering Recipes. She is guest blogging here all week as part of the Visiting… Cindy Silvert June 27, 2016
Essay Delicious Dairy Dishes for Shavuot Posted by Sophie SiegelShavuot is a celebration of when the Jewish people received the Torah on Mount Sinai. In the Jewish tradition, Shavuot is celebrated by… Sophie Siegel June 8, 2016
