Jewish Book Council, founded in 1943, is the longest-running organization devoted exclusively to the support and celebration of Jewish literature.
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April Peveteaux is a writer, editor and the unlucky recipient of a celiac disease diagnosis. An enthusiastic home cook (especially during holidays), Peveteaux converted family recipes to gluten-free and found people couldn’t tell the difference between gluten-free latkes, and the flour-coated versions of Hanukkahs past. She lives in Hollywood with her husband and two children, and misses New York intensely.