Items with the category: Cooking & Food | Jewish Book Council

Cover of The Three Latkes

The Three Latkes

Eric Kimmel, Feronia Parker-Thomas (Illustrator)

Essay

My Family’s Grinding Stone: Jewish Cooking in Ahmedabad

Esther David

November 22, 2021

Cover of Pumpkin Pie for Sigd: A Holiday Tale

Pumpkin Pie for Sigd: A Holiday Tale

Jennifer Tzivia MacLeod, Denise Damanti (Illustrator)

Cover of Larry's Latkes

Larry’s Latkes

Jenny Waldman, Ben Whitehouse (Illustrator)

Cover of The Angel and the Cholent: Food Representation from the Israel Folktale Archives

The Angel and the Cholent: Food Representation from the Israel Folktale Archives

Idit Pintel-Ginsberg

Cover of Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today

Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today

Hélène Jawhara Piñer

Excerpt

Excerpt: BAM…and Then it HIT Me

Karen Brooks Hopkins

September 27, 2021

Cover of Something New for Rosh Hashanah

Something New for Rosh Hashanah

Jane Yolen, Christine Battuz (Illustrator)

Cover of In Memory of Memory

In Memory of Memory

Maria Stepanova, Sasha Dugdale (Translator)

Cover of JEW-ISH: A Cookbook: Reinvented Recipes from a Modern Mensch

JEW-ISH: A Cookbook: Reinvented Recipes from a Modern Mensch

Cover of Prep + Rally: An Hour of Prep a Week of Delicious Meals

Prep + Rally: An Hour of Prep a Week of Delicious Meals

Cover of What's Good?: A Memoir In Fourteen Ingredients

What’s Good?: A Memoir In Fourteen Ingredients

Cover of Slow Cooked: An Unexpected Life in Food Politics

Slow Cooked: An Unexpected Life in Food Politics

Excerpt

Excerpt: Jew-Ish

Jake Cohen

September 1, 2021

Cover of My Mushy Matzah Ball

My Mushy Matzah Ball

Cover of The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays

The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays